Hello Friends!

Just wanted to give you an update on the spring themed menu planners I had promised you.  I’ve recently put the finishing touches on the Easter Menu Planner and Mother’s Day Menu Planner e-Books.  Per request, the recipes that you will find within each are listed below.

I must say, while I only included some of the best recipes to ever come out of my kitchen, there are definitely some show stoppers in each e-book.  Specifically I’m talking about the cakes!  Oh, I cannot rave enough about how delicious, moist and perfect these cakes are!!  Pineapple Upside-down Cake, Carrot Cake, and Lemon Poppy Seed cake.  I’ve whipped up some fantastic frostings to accompany each, too!  These are the perfect desserts to finish off your spring party menus.

These e-books are available for download by using the links below.  Hope you enjoy!

Healing Cuisine’s Easter Menu Planner:

A spring-themed menu perfect for Easter brunch, lunch, or dinner.

 - Quick & easy recipes for a stress-free menu

 - Easy drink recipes the kids will love

- 2 great dessert options for spring!


Unique recipes included:  Quiche Lorraine, Broccoli & Goat Cheese Souffle, Simple English Peas, Asparagus in Cream Sauce, Glazed Orange Carrots, Pineapple Stuffing, Herb-Roasted Lamb, Baked Salmon with Lemon-Tarragon Sauce, Strawberry Milk, Strawberry-Kiwi Smoothie, Pineapple Upside-down Cake, Strawberries-n-Cream Frosting, Carrot Cake, Cream Cheese Frosting

Healing Cuisine’s Mother’s Day Menu Planner:

Recipes specifically designed for Mom!

 - Brunch, lunch or dinner options

 - Enjoy tea and scones with Mom

 - Must-try desserts to wow her!


Unique recipes included:  Baked Eggs & Tomatoes, Raspberry Ricotta Fool, Almond Flour Scones with 6 different flavor options, Refreshing Strawberry Lemonade, Rainbow Fruit Salad, Sundried Tomato Pesto, Pesto-Crusted Chicken Breasts, Almond Crusted Salmon over Julienned Zucchini with Lemon Butter Sauce, Chocolate Strawberry Tart, Lemon Poppy Seed Cake with Raspberry Curd and Lemon Cream Cheese Frosting

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Written by Elise Schwartz
Elise Schwartz

Elise has been living a sugar-free natural lifestyle since 2008, after discovering her PCOS, infertility, and inability to lose weight were caused by toxicity in her food and daily life. She became a certified nutrition and body detox coach, and provides consultations to clients across the world. By living the principles she teaches, Elise proudly welcomed her son, Austin, into the world in 2011. She and her husband, Dr. Dave, own and operate a natural health clinic, Triad Health Center, in Greensboro, NC.

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